Oysters With Creme Fraîche & Caviar

CREME Fraîche BAVAROIS / OSETRA CAVIAR

Spanish Mackerel Tartare

GOLDEN OSETRA CAVIAR / CREME FRAICHE / CHIVES

Oysters Rockefeller With Pancetta & Smoked Gouda

PANKO, WHITE WINE & RAINBOW CHARD

Mediterranean Pulpo

GRILLED OCTOPUS / FENNEL / ROMA TOMATO / PERSIAN CUCUMBER / KALAMATA OLIVES / FRESH LEMON & DILL EMULSION

Seared Scallops

U8 DAY BOAT SCALLOP / WHITE BALSAMIC & BONITO GASTRIQUE / CELERIAC PUREE / BRUSSELS SPROUT LEAVES

Shrimp Limoncello

GARLIC CONFIT CROSTINI / ITALIAN PARSLEY / BLACK TIGER SHRIMP / SLICED ALMONDS

Potato With Truffle & Egg (Seasonal)

VARIATIONS OF POTATO / PICKLED QUAIL EGG / ONION RELISH / FRESH SEASONAL TRUFFLE

Calamari

CALAMARI “TAGLIATELLE” / SWEET BELL PEPPERS / ARRABIATA

Spiced Tuna

GROUND FENNEL CRUSTED TUNA / MOROCCAN SPICED COUSCOUS / GRILLED FENNEL & TOASTED PIGNOLI NUTS / HARISSA GEL

Tuna Carpaccio

EXTRA VIRGIN OLIVE OIL / CHIVES / SEA SALT

Smoked Duck

APPLEWOOD & HICKORY SMOKED DUCK BREAST WITH CRISPY SKIN / SWEET POTATO PUREE / GRAND MARNIER & CHERRY CHUTNEY / PICKLED DAIKON

Smoked Duck With Citrus Braised Fennel

CITRUS GASTRIQUE / MANDARIN ORANGE SEGMENTS / FRISÉE

Bacon

APPLEWOOD SMOKED PORK BELLY / SWEET POTATO PUREE / CARAMELIZED SHALLOT & FIG MARMALADE / BALSAMIC & FIG GASTRIQUE

Clam & Chorizo Iberico

LITTLENECK CLAMS & COCKLES / CHORIZO IBERICO / HAM & TOMATO BOUILLON / MICRO CELERY

Carnaroli Risotto With Lobster

WHITE WINE & LOBSTER CONSUME / SWEET SHALLOTS & PERSIAN SAFFRON / BUTTERNUT SQUASH / EDAMAME / ROASTED RED PEPPER / MICRO ARUGULA / MAINE LOBSTER TAIL BEURRE MONTE

Carnaroli Risotto With Black Tiger Shrimp

WHITE WINE & SHRIMP CONSUME / SWEET SHALLOTS / FRESH OREGANO & THYME / BABY ARUGULA & TOMATOES

Carnaroli Risotto With Parmigiano-Reggiano & Truffle (Seasonal)

PARMIGIANO-REGGIANO & WHITE WINE CONSUME / BLACK CURRANTS / PARMESAN TUILE / FRESH SEASONAL TRUFFLE

Wagyu Bolognese (Seasonal)

FRESH PAPPARDELLE / WHIPPED RICOTTA

Spaghetti Alla Chitarra With Langoustine

FRESH ROMA TOMATO SAUCE WITH BASIL / FRESH SPAGHETTI ALLA CHITARRA / LOCATELLI PECORINO ROMANO

Ricotta Sacchettini With Wild Forest Mushrooms

RICOTTA “PURSE” / WILD FOREST MUSHROOM MEDLEY / CARAMELIZED SHALLOTS & SHERRY CREMOSO / PARMIGIANO-REGGIANO

Stracciatella Burrata With Arugula Pesto

GRILLED SWEET PEPPERS / TOASTED PINE NUTS / BALSAMIC & TRUFFLE GASTRIQUE

Roasted Beets & Burrata

OVEN ROASTED RED & GOLDEN BEETS / MICRO RAINBOW GREENS / PISTACHIO & BEET VINAIGRETTE / BALSAMIC & TRUFFLE GASTRIQUE / BEETROOT TUILE

Bonito Glazed Chilean Sea Bass

WASABI POTATO PUREE / KOREAN VEGETABLES / SWEET SOY REDUCTION

Miso Chilean Sea Bass "Nobu"

WASABI-LIME VINAIGRETTE / GARLIC YU CHOY, SWEET BELL PEPPERS & BABY CORN / TOASTED SESAME

Brioche Crusted Red Snapper

SWEET PEPPER & ROMA TOMATO ATTA DINDIN / BALSAMIC GASTRIQUE

Monkfish

SAVOY CABBAGE / BACON BUTTER

Short Rib Bourguignon (Seasonal)

24 HOUR RED WINE MARINATED & BRAISED SHORT RIB / POTATO & ONION FRITTER / BRAISED CARROTS / RED WINE & PORT SAUCE BOURGUIGNON

Veal Chop

GRILLED BONE-IN VEAL CHOP / CARAMELIZED SHALLOTS, SPINACH & PROSCIUTTO BRACIOLES / FINGERLING POTATOES / BALSAMIC & TRUFFLE GASTRIQUE

Applejack Pork Chop

GRILLED BONE-IN PORK LOIN / APPLE & SAGE STUFFING / JACK DANIEL’S APPLE CIDER GASTRIQUE

Desserts:

S'mores Cake

CHOCOLATE MOLTEN CAKE / TOASTED ITALIAN MERINGUE / GRAHAM CRACKER TUILE

Chocolate Genoise With Raspberry Mousse

Chocolate Genoise With Peanut Butter Mousse

White Chocolate Soufflé

Raspberry Coulis

Pistachio Gelato

Pistachio Granola