DINNER PARTIES
Dinner Parties
Chef Chris specializes in bespoke fine-dining tasting menus & wine pairings. Each experience features a fully customized 5–10 course menu curated from your Intake Form, highlighting your preferred ingredients, favorite proteins, and the finest premium, peak-season produce.
All allergies and dietary restrictions are thoughtfully accommodated.
Chef Chris accepts only one dinner or event per day, ensuring complete focus, precision, and an uncompromised standard of excellence. All reservations are subject to availability and secured on a first-come, first-served basis with a 20% retainer.
Private Chef Tasting Menu & Wine Pairing
Fine-Dining Tasting Menus for 6–12 or More Adults
Saturdays require a 10-guest minimum.
Contact Chef Chris for availability, pricing, and further details.
FRESH, QUALITY INGREDIENTS
Chef Chris prides himself in using only fresh, premium, peak-season ingredients. You can taste the freshness. You Can taste the difference. You can taste the quality.
VEGETARIAN, VEGAN, GLUTEN-FREE & OTHER SPECIALTY MENUS ARE AVAILABLE UPON REQUEST.
THERE ARE ALSO SAMPLE SPECIALTY MENUS ON THE WEBSITE.
